REVIEWING FOOD SECURITY ON PADDY PRODUCTION: A CONCEPTUAL PAPER

Abstract

This study examines the literature on food security concerning paddy production, focusing on food security indicators to overcome food insecurity and lower paddy productivity. The purpose of this study is to perform a comprehensive review of the development of the conceptual framework for food security in paddy production and grasping the problems in paddy production and its impact on food security. The review indicates the flow from the national level to individuals may get information on food security challenges, with a particular emphasis on our staple foods, while also protecting the environment to achieve sustainable development. In addition, the key concerns and strategic initiatives of food security as a field and future research directions are discussed. Finally, the food security indicators for sustainable development goals were briefly reviewed.