FERNANDO, Y.; SAEDAN, R.; SHAHARUDIN, M. S.; MOHAMED, A. Integrity in Halal Food Supply Chain Towards the Society 5.0. Journal of Governance and Integrity, [S. l.], v. 4, n. 2, p. 103–114, 2021. DOI: 10.15282/jgi.4.2.2021.5948. Disponível em: https://journal.ump.edu.my/jgi/article/view/5948. Acesso em: 19 apr. 2024.