Ramli, Aizi Nor Mazila, and N. Munir. “Enzymatic Analysis and Characterization of Bromelain from Two Varieties of Pineapple (Ananas Comosus) Fruit and Stem Extracts”. Current Science and Technology 2, no. 2 (June 15, 2023): 13–19. Accessed May 18, 2024. https://journal.ump.edu.my/cst/article/view/9289.