TAY, J. H.; SULONG, N. W.; ZAHARUDIN, N. Trace elements in market vegetables of Kuantan, Pahang: Estimation of dietary exposure. Current Science and Technology, [S. l.], v. 2, n. 2, p. 8–12, 2023. DOI: 10.15282/cst.v2i2.8869. Disponível em: https://journal.ump.edu.my/cst/article/view/8869. Acesso em: 22 jul. 2024.